Saturday, August 29, 2020

2020 Mt Nebo Marathon

 After the Mesa Marathon, COVID-19 emerged and became a global pandemic, and all society interaction in person stopped.  Global quarantine and social isolation were vital to slow the spread and flatten the curve of infection cases and hospitalizations.  Races were the furthest from anyone’s mind.  Back in February, Matt, Jayna, Jeff, Daniel, Tiffany and I, had registered for the Mt Hood Marathon in Oregon.  In April, Jeff and I did a 20-miler together and 3 days later the Mt Hood race was cancelled.  We were not surprised, but we were still disappointed.  We started talking about other races and settled on doing St George again.  Coach Derek also organized a half marathon time trial on the loop so that we could use our fitness and push ourselves.  We adjusted our training to fine tune for the half and then did 13 loops.  I ran it in 1:26:58 with the help of Allison, Blake, and Derek, beating my previous best by more than 2 minutes.

We settled into a marathon build in June and tragedy struck.  Jeff had a significant mental health episode and then an accident and was hospitalized and in serious condition.  We rallied as a team to support his family with meals and prayers and hoped that he would recover.  When he contracted COVID and passed away a few days later it was devastating news.  We missed him immensely.  Running was one thing that helped me to get through those days.  Each workout we remembered his speed and spirit. 

Training for a marathon over the summer in AZ is exceedingly difficult.  Even in the early hours the temperature can be high 80s or low 90s and with the arrival of the monsoon season the humidity ticked up a few notches bringing stifling conditions.  Nevertheless, putting in the effort develops the fitness.  It is important in those conditions to run more by effort than by pace.  Some days were so difficult you could only cover the distance, and sometimes not even that. 

We continued to build but knew that St George was also at risk.  In mid-August we ran a 20-miler in the heat and struggled to get through the workout portion.  It was a big run.  The thought occurred to me that cancellation could be imminent.  Sure enough, we received the email the Tuesday after.  Again, it was expected, but still disappointing.  We quickly started talking about what other race we could aim for, thinking virtual might be our only option for a while.  Then Greg found the Mt Nebo Marathon in Payson, UT.  I had never heard of this race and it was in just over 2 weeks!  It was a small race and Greg had confirmed with the organizers that they planned to go ahead with the event.  So, we decided to jump in.  Matt, Jayna, Daniel, and I joined Greg and signed up.  Tiffany wanted to also run but she was nursing an injury, so she came to cheer and support. 

That Saturday we did another 20 miler and then tapered for 2 weeks.  It was not an ideal build, but we had the fitness and strength to run safely; we just didn’t know how well we could do.  Mt Nebo starts above 9,000 ft and has 3 decent hills to climb in the first half.  The course stays above 8,000 ft for the first 13 miles.  Then there is a large descent into the canyon and the finish flattens out a bit but is still downhill.  At first, I thought that the elevation and climbing would make this course too difficult to try for a PR or sub-3.  Then we found a runner on Strava that had run the previous year and we could see the detailed elevation and pacing that she did.  Seeing the one mile splits the course looked better than we expected.  The descending was never more than 350 ft/mi and there was some descending right through to the end.  We started to get higher aspirations and I settled on the approach that I would aim for a 1:34 first half and then a negative split to finish strong.

Taper went fine and I had no injuries or even niggles to deal with.  I experienced some tenderness in my left leg in early July but when I rested from running for a week that went away and I have not felt any weakness there since.  It might have been due to a change in shoes and a hard run.  The build was unusual in the heat and humidity for many training runs.  It forces you to run by effort and not pace and I have developed a stronger feel for the effort I can sustain for various distances. 

We flew up to Salt Lake on Friday and had time to go drive the course after the expo.  It was a stunning drive with many vistas on both sides of the road.  All the way up we were making mental notes of the hills and grade.  It was easy to find the start because it was a parking lot with a dozen port-a-johns.  We reset the odometer so that we could see what mile markers each hill was at on the way down.  The course had an out and back for mile 7-8 that was on a gravel road; it would be a great place to see where everyone was at.  We generally had a positive view of the course and expected the good parts to outweigh the difficult parts.  That night I had a CafĂ© Zuppa’s grain bowl for dinner, and as usual, I avoided dairy all day.

As I prepared my gear for the next morning, I noticed that the race bib had a space for a dedication.  I put Jeff’s name on my bib and then I noticed that the charity the race associated with was for mental health.  Wow.

Gear: Nike Vaporfly 4% (orange), Wright double layer socks, Adidas Delancey Loopers singlet, Lululemon shorts, Adidas BAA cap, Aftershox Titanium earphones, Garmin Fenix 6, Nathan Exoshot handheld water bottle and SPI Belt.  Throw away gloves and arm sleeves.  Warmup jacket and sweatpants for pre-race warmth.  I carried an e+Shot and one gel inside my water bottle so that my SPI belt wasn’t as heavy.  Race weight: 184

Nutrition: Peanut butter bagel, Picky oatmeal, and banana early morning, AMPED Nitro before the race, 1 Honey Stinger gel, 3 Huma Mango gels, e+Shot, and water during the race.

Need to add next time: cheap headlamp, anti-chafing stickers.

Before getting on the bus, we had our temperature taken.  We wore masks on the bus and at the starting area until the race began.  The start time was 5:45 and it was dark!  I was anxious about the lack of light, but Matt just told me to follow the other runners.  I thought it would be great to wait another 20 minutes before starting, but he calmed me down.  We started in waves and I started with Matt, Daniel, and Jayna probably about 6 minutes after the start. 



It was warm enough that I did not need the gloves or arm sleeves.  I ditched my jacket and pants in my gear bag, and I was ready to run.  In hindsight, I should have had a cheap headlamp to run with in case of the dark start.  Next time I’ll take one and leave in gear bag if not needed.

The first mile is generally a climb and I started off at a conservative pace.  Right away I felt the higher effort due to the elevation and by the end of the first mile I knew that this was not going to be a sub-3 day or even a PR day.  When this thought came to my mind, I first dismissed it figuring that it was negative thinking, but as I assessed the pace and effort of that first mile, I just knew it was higher effort than I could sustain.  I carried on and after cresting the hill I nudged up the pace for the next two miles on the descent and tried to do it with lower effort.  The pace went up and the effort stayed manageable, but it was still too high for this early stage of the run.

The views off both sides of the road were spectacular as the dawn twilight started to color the sky.  At mile 3 I was able to see the road under my feet.  The temperature was perfect, and the afternoon winds of the pre-drive were nowhere to be felt.  I became lost in the views taking mental snapshots.  The second climb is during mile 5 and gets back up to nearly 9,000 ft again. 

After another 2 miles of descending there is an out and back on a gravel road that is about a mile long.  This section required attention to avoid rocks and ruts and was a little loose for traction, but not terrible.  It was a slight descent to the turn around and then back up to the road.  I expected a mat at the turn around but there was nothing and nobody was there watching, just a cone marking the spot.  I enjoyed seeing all the other runners on the other side and I counted them off.  I don’t know if any runners had finished the out and back before I entered, but if not then I counted I was in 59th place.  I saw Greg in front of me; he had started right at the gun and I did not know the gap.  Daniel was not too far behind me and I saw Matt and Jayna before I got back to the road.  It was nice to see some familiar faces!

Back on the road was the start of the last big climb through mile 9 up to 8,600 feet.  By this time, I knew I was going to be slower than my target of 1:35 for the half.  I didn’t stress about it; I just focused on getting the best pace at a manageable effort.  The road starts descending, but there is a flat section just before the halfway mark.  I noticed the start area for the half to my left and soon was passing through the start line.  I checked my watch; I was at 1:39 and 8,000 feet.  It would take a 1:25 half to set a PR and even with the long descent I knew that was not in the cards.  But I knew I had a real chance at winning my age group since it was a smaller race.  I put my mind towards running sub-7 pace as efficiently as possible.  I had a few, but then drifted into the low 7s.  Mile 16 had the greatest descent and it was also my fastest split at 6:38. It was incredible how much energy it took to run at altitude.

I had used gels at about mile 7, 12, 17, 22 and took the e+Shot at around 19.  I grabbed a swig of water at each aid station and used my carried water to chase down the gels and sip between aid stations.  I did not experience any GI distress or cramping so I think my nutrition execution was effective.

After the out and back, I paid attention to the number of runners that I passed and that passed me so that I could keep track of how many were still in front of me.  One runner passed me but then I passed him back later.  I got down to 39 but then there were so many half marathoners on the course late I don’t know if I passed any more marathoners that were running slowly.  About mile 20 I was going around one of the hairpin turns and a woman passed me.  That made me realize that my pace had been slowing and so I tried to pick it up.  I used her pace to stay steady through the maze of slower runners over the next few miles.  I eventually lost sight of her and I didn’t notice any other runners that were marathoners.  I missed having people to use as pacers late in the race.



There is a beautiful waterfall splashing the road that I ran near.  The canyon kept the sun off me until about mile 22.  The course flattens out a bit in the last few miles and eventually at mile 25 it leaves the canyon and enters the town of Payson. My pace was fading more, but I did not feel near as rough as in recent marathons at Mesa and Utah Valley.  I knew my quads had taken a beating, but it was not crippling like Big Cottonwood. 

Once in the city there are a few turns on the way to the park.  I did some mental math and I knew I was in good position for a negative split.  I saw Tiff in the last mile, and she cheered me on and took a picture.  I think I was smiling because I was delighted to be finishing.  I was also pleased I wasn’t completely crashing!

I came through the shoot at 3:21 or so, but I knew I was in the 3:15 range because of the staggered start.  I grabbed a bottle and quickly found a spot to sit down.  Much later I found my chip time was 3:15:53 and I finished 1st in my age group and 38th overall so only 1 off my counting estimate! I must have passed another marathoner near the end that was walking.  My first half was 1:39 and 2nd half was 1:36 for one of only 3 negative split marathons for me, the other 2 being St George.



I sat under a tree to wait for the others to come through.  Daniel came next and then Greg found me; he had finished at 3:08.  He found out later it was a qualifying time because he would be older at the next Boston marathon!  Jayna and Matt came through together, Matt having run the whole race with Jayna providing support in the form of water and encouragement.  We all lingered having many otter pops before making our way to the food buffet.

The medals were large and in the shape of 10 as this was the 10th anniversary of the race.  I also received a medal for winning my age group.  I stood alone on the podium as they did not do an award ceremony on account of COVID. 



My finishing time was not what I had thought possible the day before, but I was very happy with my race execution.  I recognized the conditions and the effect on my running and adjusted accordingly.  I took what the course gave me and that allowed me to negative split and not slow drastically at the end.  My time was very similar to Utah Valley, in fact a little slower, but I felt so much better.  At Utah Valley I had splits of 1:30 and 1:43 and that 2nd half was very rough.  Here my pace was fading in the flats but not crashing.  A conservative start and negative split take confidence and courage and usually result in the best outcomes.

Despite the 4,500 feet of descent, this is a very hard course.  The first half is all above 8,000ft, which may as well be the stratosphere.  Nevertheless, the course was beautiful, and the support was excellent. I am so glad I got to run this race with good friends and with Jeff.